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following files are available only in .PDF format.
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Rentabilidad de la Introduccion de Nuevos Cultivares de Sorgo en
la Industria Lactea de El Salvador |
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Utilization
of Compatible Technology International (CTI) Grinders
for Sorghum Flour Production in Central America |
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Climate Change and Climate
Variability: El Salvador – Impacts on Productivity of
Grain Crops and Opportunities for Management and
Improvement |
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Improvement of Farmers Incomes
Through Improved Processing of Sorghum and Millets in
West Africa
Presented at: Purdue
University International Food Technology Center
Symposium - October 13, 2011 |
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2011 PCCMCA Meeting -
Presentations |
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West Africa Storage Work |
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Alternative Cereal Processing
Technologies
Lobatse, Botswana
November 4-6, 2008
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Sorghum Food Enterprise
and Technology Development in Southern Africa Workshop |
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Grain Sorghum Opportunities for the
Future |
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Collaboration for Improved Soil and Water
Management in Eastern and Southern Africa |
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Control Genétics del Color del Grano de Sorgo |
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Genetic Control of Sorghum Grain Color |
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| INTSORMIL/USAID Poultry Experiment in West Africa |
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